We came across this little Italian gem by chance as we stayed in a airbnb flat next door. The fact that it was SMOKE FREE meant we were gonna eat there anyway, but the surprise was when the menu was explained to us by the chef with a huge blackboard. He explained it well in English for us. All Italian dishes with fresh ingredients, some meat or fish is shown to you if you wish. we went for the Seabass for 2 with roast Italian potatoes and vegetables. We were delighted and were happy to wait the time it took, as we were warned it'd take 35 min.. The baked potatoes were divine, the fish (half each) was smaller than we expected as before it was buried under salt crust, but it tasted so fresh and perfectly cooked that who cares. I even asked her to show me the carcass and she did. Dessert was pear & chocolate tart, and tiramisu, both excellent. We found it to be our best meal in Vienna at the end of 3 days so not sure why some reviews are bad.